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GLUTEN FREE RECIPES | Stuffed Sausage Recipe

Stuffed Sausage Recipe


Ingredients:
5 Italian sausage links about 1.5-2 pounds
5 mozzarella cheese sticks
1/2 cup marinara sauce
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Instructions:
  • Preheat oven to 400.
  • Use kitchen scissors to cut a sausage down the side. Do not remove the casing. Put a mozzarella stick inside the sausage and press it back into its shape. Put it casing side down in an 8 x 10-inch baking pan. Repeat with the remaining sausage.
  • Pour the marinara sauce over the sausage.
  • etc
  • etc

  • For Full Instruction: joyfilledeats.com

    Rated 4/5 based on 900 Reviews

    GLUTEN FREE RECIPES | Stuffed Sausage Recipe Reviewed by iputu c on 12:13 AM Rating: 5
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