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PALEO RECIPES | Avocado Egg Salad

Avocado Egg Salad


Ingredients:
1 large avocado, peeled, pitted and finely diced
3 hard boiled eggs, roughly chopped
2 tbsp red onion, chopped
2 tbsp mayonnaise
1 tbsp chives, chopped
1 tbsp parsley, chopped
1 tsp lemon juice
salt and pepper
lettuce leaves (optional, for serving)
etc


Instructions:
  • Add all of the ingredients to a mixing bowl and stir to combine.
  • Eat the avocado egg salad plain, topped on your favorite bread or on lettuce leaves.
  • etc
  • etc
  • etc

  • For Full Instruction: downshiftology.com

    Rated 4/5 based on 790 Reviews

    PALEO RECIPES | Avocado Egg Salad Reviewed by iputu c on 11:50 PM Rating: 5
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