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Kiwi-Jalapeno Jam – Low Sugar Recipe

Kiwi-Jalapeno Jam – Low Sugar Recipe


Ingredients:
2 cups chopped kiwi
2/3 cup chopped jalapeno peppers
2/3 cup water
3 tablespoon low-sugar pectin
1 cup sugar
* CLICK TO SEE FULL INGREDIENTS *


Instructions:
  • Add kiwi, jalapeno peppers, water and pectin to a pot. Bring to a quick roiling boil, stirring constantly.
  • Stir in sugar and bring back to a boil. Stir constantly as it boils for 1 minute.
  • Remove from heat, cool slightly and pour into sterilized jars.
  • etc
  • etc

  • For Full Instruction: chilipeppermadness.com

    Rated 4/5 based on 1403 Reviews

    Kiwi-Jalapeno Jam – Low Sugar Recipe Reviewed by iputu c on 12:56 AM Rating: 5
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