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One Pot Garlic Butter Parmesan Mushroom Pasta

One Pot Garlic Butter Parmesan Mushroom Pasta


Ingredients:
1 tablespoon olive oil
3-4 cloves garlic
1 pound sliced mushrooms or double, if you want a lot of mushrooms!
1 tablespoon dried Italian herbs
1/2 teaspoon salt
* CLICK TO SEE FULL INGREDIENTS *


Instructions:
  • Heat a large skillet over medium high heat. Add the oil and cook the garlic and mushrooms until softened, about 4 minutes.
  • Add the herbs, salt, liquid and spaghetti. Bring to a boil, then simmer for 10 minutes or until the pasta is done.
  • Stir in the butter, cream cheese and parmesan. Serve immediately.
  • etc
  • etc

  • For Full Instruction: savorynothings.com

    Rated 4/5 based on 1413 Reviews

    One Pot Garlic Butter Parmesan Mushroom Pasta Reviewed by iputu c on 6:47 PM Rating: 5
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