Pineapple Poke Bundt Cake

Pineapple Poke Bundt Cake


Ingredients:
1 can (20oz) Dole Crushed Pineapple
1 box (2 layer) Yellow Cake Mix
1 package (4 serving size) Jello Instant Vanilla Pudding
3/4 C Vegetable Oil
4 Eggs
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Instructions:
  • Preheat oven to 350 degrees.
  • Grease a 12 C Bundt Pan well with my Pan Release Mix (I've had so many requests to post the recipe with this cake so it's at the bottom of the recipe)Thank you all for your interest.
  • Drain the Pineapple, measure 3/4 C of the juice to use with the cake mix.Reserve remaining juice for the soaking mixture.
  • etc
  • etc

  • For Full Instruction: http://hippyinthekitchen.blogspot.com

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