White Cake Recipe

White Cake Recipe


Ingredients:
14 oz AP flour
2 1/2 tsp baking powder
1/2 tsp salt
8 oz unsalted butter room temp
14 oz sugar
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Instructions:
  • Place butter in a stand mixer with a paddle attachment and cream until smooth. Sprinkle in your sugar and then let whip on high until light and white (about 5 minutes)
  • Combine your flour, baking powder and salt and set aside
  • Combine milk, oil and extracts and set aside
  • etc
  • etc

  • For Full Instruction: sugargeekshow.com

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